Growing up in your average American suburb, minutes away from a big city is literally and figuratively miles away from the life I am living today. Although I have made this move more than willingly I have come across a new set of challenges I never imagined myself dealing with. I will post how I deal with these challenges.
Monday, 31 May 2010
more about English Weather
Tuesday, 18 May 2010
pics
The Sunday Roast
After our dinner, we watched the 20-20 cricket world cup final. England beat Australia wit 3 overs to spare. I actually understood and enjoyed the game (match). It took me a while to figure out, but I think I would be interested in watching more cricket, at least the 20-20 variety. There are 3 types of competitions; test matches can go on for days... and end in a tie, kinda boring; local competitions, I am guessing similar to minor league sports, and just really depends on the teams playing as to whether or not you get any decent action; finally the 20-20 matches puts 2 teams against each other for 20 overs (a set of 6 balls or pitches) by each team. This game can finish in a few hours and does not end in a tie as frequently as the other matches.
Now that we had rested after our great big meal, it was time to work off a few of those calories, and we did so with a bicycle ride. It had been at least 10 years since I road a bike so we took it easy at first and just did a little lap around the village. I became more confident with each pedal pushed and we ended up doing about a 3 mile ride in the end. Not much for all you big cyclists out there but it was a good start. We rode the path adjacent to one of the fields then on the road and up the hill back to the village. It was definitely a work out for some of those leg muscles I forgot I had!
All in all, a fabulous weekend full of both American and English traditions!!
Monday, 17 May 2010
An American Classic - English Style
It has been a great week, races on Wednesday for my birthday. Thursday we ran errands and met up with some old friends. Saturday, a couple of friends came over and they got the bicycles in working order and we grilled out. Hamburgers and hot dogs (and mini kabobs) with grilled vegetable pasta salad and corn on the cob. yummy. Felt like home (until we had to put the patio heater on in May to keep warm while on the back deck)!
After our meal, we started a fire in the fireplace and went for a walk. The house was cozy and warm when we got back and perfect for my All-American dessert... S'mores! Since Hershey's chocolate is hard to come by, and other bars tend to be too thick for the marshmallows to melt we improvised with an English classic to replace the graham crackers and chocolate bar, chocolate covered digestives. These are a cookie (biscuit) of sorts that many English dip into their tea. I not being a tea drinker have come up with the best use for them. Sandwich around roasted marshmallows!! The thin layer of chocolate melted between the two cookies. An excellent blend of two classics!
For my American friends who are interested, I know many stores carry them in the international foods department.
Tuesday, 11 May 2010
English Weather
As you might expect, going from Florida to England is a big shock to the system. By May I am used to having a nice tan, have been to the beach at least a few times, and clothing is bathing suits and cover ups. Evening wear is a pair of jeans or a skirt and a tank top... Not in England
We had frost last night!! It is mid-May and there was frost on the windshield (windscreen) when we woke up this morning. Now even in Florida we have frost on the windshield, but it is an occurrence worthy of photos since it only happens a couple of times a year if that in most areas. Thank goodness we have a vacation (holiday) scheduled in Florida the end of June! At least I know I will have some good old fashioned heat and humidity!!!
Saturday, 8 May 2010
Lunch in Edinburgh
The whole trip, I heard about haggis.... He passed several restaurants to make sure haggis was on the menu. For those of you who do not know what haggis is, I found an excellent recipe on BBC website:
http://www.bbc.co.uk/food/recipes/database/haggis_66072.shtml
It is the parts of a lamb that don't sell very well, the heart, lungs, and liver.
Boil and put these through a meat grinder with some fat and a little meat and then put it all inside the stomach of this lamb and boil it again in the stock from the parts... I guess you have to give it to them for using as much of that little lamb as possible. Again the environmental side of me thinks this is a good idea... the rest of me.... not so excited. I did taste it, and in all honesty, it was not as bad as I expected. I can not say that I will be using the recipe from above any time soon though lol.
Well, he had his haggis with neeps ( mashed swede or turnips) and tatties (mashed potatoes) and his plate was enormous. Needless to say it was enough to feed an army. Normally portion sizes in the UK seem very reasonable to the US, rarely do you get left overs and not often are doggy bags considered. Many places do not even have a container to put the food in if you do not finish. My serving of sea bass and mashed potatoes was much more sensible, and I did not finish my "tatties" It was 3 o'clock or so by now and we were both very full, but we each had a dessert and it was all very good.
We headed back to the car to check into the hotel so we could get ready for the evening. We had recommendations for a comedy club and it looked like a good evening out, but we needed to be there for 7:30 and we were walking once we got the car parked at the hotel.
We had just enough time to talk to the families once we got checked in before we headed off to the club. The comedians were great, a little off color but very good. In all we had a great time even if I didn't get fed dinner (because someone ate a huge lunch and didn't think we needed to order food early!)
Friday, 7 May 2010
Edinburgh, Scotland
Thursday, 6 May 2010
Weekend in Scotland
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